Charles Senkler l Design & Concept Development All to often, restaurateurs and designers ignore the human factor in quest for a fashionable look. While a stylish interior may initially attract customers, it will not repeat business if it makes patrons feel awkward.
No restaurant or lounge should be planned without consideration of human presence.
For in the end it is the interaction of people and their environment that generates and sustains excitement Charlessenkler.com~Site InfoWhoisTrace RouteRBL Check